antipasti
olives (lg/vg) • 14
mount zero olives, citrus, herbs
garlic focaccia (v/vgo) • 14
toasted focaccia, garlic herb butter
– add mozzarella + 3
fries (vg/lg) • 12
citrus aioli
bruschetta (v/vgo) • 16
toasted focaccia, roma tomatoes, basil verde, sweet onion, feta
– add prosciutto + 4
burrata for two (v) • 24
cow’s milk burrata, roma tomatoes, ciabatta crostini, basil vinaigrette, herbs
baked cauliflower (lg/v/vgo) • 18
spiced cauliflower, mozzarella, napoli, herbs
pork & fennel polpette (3) (lg) • 18
italian style meatballs w/ marinara sauce, feta, herbs
fresh oysters (4) (lg) • 20
market availability
four local half shell oysters, shallot vinegar
baked oysters (4) (lg) • 22
market availability
local half shell oysters, mornay butter, gremolata
bread & dips (v/lgo) • 16
toasted focaccia, duo of dips
bread & cheese (v/lgo) • 24
toasted focaccia, king island smoked cheddar & bleu, onion relish
something bigger
antipasto (lgo) • 65
toasted focaccia, king island smoked cheddar & bleu, bresaola, prosciutto, dips, relish, olives
beef & mushroom ragu (lgo) • 30
braised beef, field mushrooms, rosemary, rigatoni, parmesan
basil & feta gnocchi (v, vgo, lgo) • 26
fresh basil sauce with soft potato gnocchi topped with feta
pumpkin couscous salad (vg) • 24
roasted pumpkin, pearl couscous, roquette, sweet onion, white wine vinaigrette
– add tuscan chicken + 6
red chilli mussels • 26
market availability
local mussels, napoli, fresh chilli, herbs, crusty bread
something sweet
cookies & cream cannoli (v) • 4
oreo-style filling in a golden shell
lemon cheesecake cannoli (v) • 4
fresh lemon zesty ricotta cheese in a golden shell
feed me menu
$45pp (minimum 4 people)
can’t decide? let us help! enjoy a chef-curated feast of our favourite dishes shared across the table. relaxed, generous and perfect for celebrations, served family style, all to share.
v • vegetarian
vg • vegan
lg • low gluten
o • option
cocktails
minis
negroni • 10
it’s still a regular negroni, just a tiny bit less
martini • 10
smaller glass, slightly smaller serve. still yum
spritzes
holly’s • 18
strawberries, yuzu and gewurtz, trust me
limoncello • 18
aussie limoncello, made the way we like it
hugo • 18
st germain elderflower for those who dont know
aperol • 18
classic, dont fix it
campari • 18
more bitter, more flavour, moreish
montenegro • 18
herbal and fresh, the italians know what they’re doing
cocktails
negronis
sbagliato • 20
sbagliato already has prosecco in it, that’s the point
banana • 20
subtle notes, nothing crazy, but crazy delicious
benny blanco • 20
tequila twist with some funky chilli liqueur
chocolate honey • 20
sweet and nutty, choc bitters and honey syrup, yes please
martinis
botanical • 20
floral and tangy with elderflower and orange
supercharged espresso • 20
pièce de résistance, gingerbread cream, maple syrup, espresso
marmalade • 20
four pillars orange marmalade + a bit of zest
your way • 20
tell us how you like it
vino
white
leeuwin estate art series riesling, 2025 • 13/60
riorret chardonnay, 2025 • 15/70
delatite dead man’s hill gewurztraminer, 2023 • 15/70
fin wines petit blanc riesling, 2023 • –/70
red
coli chianti classico d.o.c.g, 2021 • 12/55
liv zak pinot noir, 2023 • 13/60
in wines le vin du rosier, 2025 • 15/70
debortoli phi pinot noir, 2023 • –/88
pink & orange
heavens house party party animal #1 pet nat, 2024 • 12/55
medhurst estate rose, 2025 • 15/70
fin wines ‘skins’ orange blend, 2025 • 15/70
jaunt ‘skins’ marsanne arneis, 2024 • –/70
sparkling
pizzini il soffio prosecco, 2024 • 14/65
riversdale estate brut reserve, NV • –/75
dessert
delatite reserve catherine’s gewurztraminer, 2022 • 15/70
debortoli rutherglen estate muscat, NV • –/70
