holly’s menu

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food menu

fries • 12
aioli (vg/lg)

olives • 14
mount zero mixed olives (vg/lg)

garlic focaccia • 14
toasted focaccia, garlic and herb butter (v/vgo)
add mozzarella +4
add plant based mozzarella +4

pumpkin & sage arancini • 20
roasted pumpkin, sage, arborio, parmesan aioli (4pcs)(lg/v)

burrata • 24
cows milk burrata, basil pesto, roma tomatoes, balsamic vinaigrette, toasted focaccia

haloumi cotto • 22
baked haloumi, basil pesto, tomato relish, herbs, toasted foccaccia (v/lgo/n)

baked cauliflower • 20
spiced cauliflower, napoli, mozzarella, herbs (v/lg/vgo)

gnocchi cacio e pepe • 28
brown butter gnocchi, parmesan & pepper sauce (v/vgo/lgo)

chilli crab risotto • 32
market availability
saffron risotto, swimmer crab, red chilli, dill butter (lg, i)

antipasto • 70
bresaola, prosciutto, onion relish, hummus, cheddar & bleu cheese, marinated vegetables, focaccia (lgo)

chicken alfredo • 30
chicken schnitzel topped with fettuccine alfredo, parmesan, parsley (lgo)

pork belly • 34
braised pork belly, crackle, salsa verde, polenta (lg)

white chocolate & raspberry cannoli • 5
whipped mascarpone, white chocolate, raspberries

chocolate hazelnut cannoli • 5
whipped mascarpone, dark chocolate, toasted hazelnuts

feed me menu

$45pp (minimum 4 people)

can’t decide? let us help! enjoy a chef-curated feast of our favourite dishes shared across the table. relaxed, generous and perfect for celebrations, served family style, all to share.

book a table

v • vegetarian
vg • vegan
lg • low gluten
n • contains nuts
o • option
i • imported

all day, every day

negroni • 10
the original, always

martini • 10
gin or vodka, served up and to your liking

spritzes

holly’s • 18
strawberries, yuzu and gewurtz, trust me

limoncello • 18
aussie limoncello, made the way we like it

hugo • 18
st germain elderflower for those who dont know

aperol • 18
classic, dont fix it

campari • 18
more bitter, more flavour, moreish

montenegro • 18
herbal and fresh, the italians know what they’re doing

beer on tap

holly’s lager • 9/12

carlton draught • 10/13

jetty road pacific ale • 9/12

napoleone apple cider • 9/12

cocktail favourites

margarita • 22
however you like it: classic, spicy, tommy’s, coconut, passionfruit

marmalade martini • 22
four pillars orange marmalade + a bit of zest

supercharged espresso • 22
pièce de résistance; gingerbread cream, maple syrup, espresso

banana negroni • 22
subtle notes, nothing crazy, but crazy delicious

chocolate honey o.f • 22
sweet and nutty, bourbon, choc bitters and honey syrup, yes please

rhuby red • 22
rhubarb liqueur is yum with vodka and raspberry

i’ve been framed • 22
elderflower with gin and takes us back to summer

perfect pear • 22
pear and vodka go great together

coffee

cappuccino • 5

long black • 5

flat white • 5

latte • 5

mocha • 5

hot chocolate • 5

white wine

musical folk chardonnay, 2025 • 13/58

fin wines memory lane rousanne, 2024 • 15/58

chrismont pinot grigio, 2025 • 15/65

fin wines ‘skins’ orange blend, 2025 • 12/50

3 drops sauvignon blanc, 2025 • 15/60

red wine

kellybrook willow lake pinot noir, 2024 • 14/60

fin wines ‘bullish’ pinot noir, 2025 • 14/60

hare’s chase ‘springer’ shiraz, 2021 • 16/70

willow’s vineyard cabernet sauvignon, 2022 • 17/75

pink & orange wine

maison francaise rose, 2024 • 12/55

musical folk amber gris, 2025 • 13/58

see saw ‘gee gee’ gewurztraminer, 2023 • 14/60

sparkling wine

p&v ‘freeman vineyards’ prosecco, NV • 13/60

dessert wine

delatite reserve catherine’s gewurztraminer, 2022 • 15/70

debortoli rutherglen estate muscat, NV • 15/70